Balsamic Vinegar from Modena.

In the city of Reims, heart of the champagne district, Percheron is perpetuating the grand tradition of French vinegar manufacturing.  Most of these vinegars ar made from wines with 7% alcohol and use aromatic plants, spices and fruit or flavours resulting from the demand s of great chefs.

Gourmandise - genuine French product

From Manjimup W.A. and presented in a rustic bottle and box.     Add the exquisite truffle flavour to your favourite dishes;

• Stir into mashed potatoes, chicken salad, scrambled eggs, risotto etc
• Toss with pasta

If you don't have any truffles handy this is an excellent way of putting truffle taste in your dishes !

Red Wine Vinegar aged 2 months in oak barrels.

In the city of Reims, heart of the champagne district, Percheron is perpetuating the grand tradition of French vinegar manufacturing.  Most of these vinegars ar made from wines with 7% alcohol and use aromatic plants, spices and fruit or flavours resulting from the demand s of great chefs.

Gourmandise - genuine French product