Wine Box + Ribbon Wooden Box Mango Wood Brown/Red Aluminium Faux Leather + Logo Cylinder + Tool Set + Tool Set + Tool Set
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91/100 Robert Parker
For starters, it is hard to find a better Cabernet for the price than Mitolo’s Cabernet Sauvignon Jester, which spent nine months in used French oak prior to bottling. Approximately 20% of the grapes were dried on racks (a traditional Amarone technique) in order to concentrate the flavor. Yet there is no pruny or raisiny character to the wine. It is a dense ruby/purple-tinged offering displaying loads of roasted meat,blackcurrant, and plum aromas, deep, medium to fullbodied flavors, sweet tannin, and an expansive, savory texture. This is a stunning Cabernet Sauvignon to drink now and over the next 7-8 years.
Silky elegant textures with a ripe layering of wild berries, plum & cassis characters. The beautifully balanced tannins enhance the lingering finish.
Distinctly Zin - showing walnuts and wood spice over ripe raisony fruit and hints of licquorice and clover. huge in every way, a challenge to swallow - big flavours, big structure, big potential. A wine for macho winos - our biggest Zin to date.
Châteauneuf-du-Pape Château La Nerthe - France Medium-Full Bodied, Dry, For laying down, Southern Rhône Blend, 13.5% alc. "From one of the oldest properties in this historic appellation, one of the best wines. Rich and ripe, with spice, cherries, liquorice and herbs all perfectly poised for pleasurable drinking." (Simon Field MW)
94/100 Robert Parker
The 2007 Cabernet Sauvignon Serpico (aged 12 months in new American hogsheads as well as small French barrels) comes from the Willunga district in the southern sector of McLaren Vale, near the ocean. It exhibits a dense purple color in addition to an extraordinary bouquet of smoke, blueberries, black raspberries, and cassis. Superbly endowed with admirable purity, sweet tannin, a floral/fruity component, and a fabulously layered, concentrated mid-palate as well as finish, it is one of the finest Cabernet Sauvignons to ever emerge from South Australia. It should age well for 10-15 years.