Packed in a wooden box with ribbon:

• 1 Bottle of Moet Chandon Brut Imperial NV 
• 1 Jar of Wild Hibiscus Flowers excellent in Champagne and cocktails
• 1 Jar of Rainforest Plum with Macadamia Nut Butter Jam
• 1 Packet of Nougatine bars coated in white, milk and dark chocolate 200g - "Cacao"
• 1 Jar of Smashed Berry Vodka Sauce
• 1 Jar of Chocolate Liquer Sauce
• An assortment of 12 premium enrobed chocolates from Maitre Chocolatier Laurent Meric, packed in a white box with a clear lid.

You have the choice to upgrade to the wooden box range (larger choice of chocolates in each box)

Pack include:

• 1 bottle of 10 year old Armagnac Darroze
• 2 Armagnac Glasses 

Packed in a wooden box with ribbon:

• 1 Bottle of Moet & Chandon NV
• 1 Packet of Macadamia coated with chocolate 50g
• 1 Packet of Orangettes 100g (candied orange peel fingers coated with 53.8% dark chocolate)
• 1 Packet of Nougatine bars coated in white, milk and dark chocolate 200g 
• 1 Packet of Crispy Almonds coated in dark chocolate 70g 
• An assortment of 12 premium enrobed chocolates from Maitre Chocolatier Laurent Meric, packed in a white box with a clear lid
  You can change your champagne and your chocolate choice in the drop down box.
  You have the choice to upgrade to the wooden box range (larger choice of chocolates in each box)
  

 Packed in a wooden box with ribbon: 

• 1 Bottle of Chandon Brut NV
• 1 Jar of Mango & Passionfruit Sauce
• 1 Bottle of  Black Cherry Vinegar (finishing vinegar excellent on cheese, salads..)
• 1 Bottle of Extra Virgin Olive Oil and Balsamic Vinegar 
• 1 Packet of Macadamias Natural with sea salt
• 1 Packet of Chocolate Chip Cookies
• 1 Jar of Wild Hibiscus Flowers - excellent in cocktails and sparkling
• 1 Packet of Passionfruit shortbread
• 1 Jar of Wild Fig & Vanilla Conserve
• 1 Jar of Coconut Lime and Coriander Marinade with its brush
• 1 Jar of Shiraz Jelly
• 1 Jar of Chocolate Liqueur Sauce

Packed in a wooden box with ribbon: 

• 1 Bottle of Rockbare Shiraz
• 1 Jar of Basil Pesto
• 1 Jar of Fetta Antipasto
• 1 Jar of Monkey Nut Chutney "Bitton Gourmet"
• 1 Jar of Black Truffle Salsa "Tetsuya's"
• 1 3-in-1 Bread Dipper
• 1 Packet of Macadamias with Bush Pepper Spice
• 1 Packet of Pecorino Cheese and green olives biscuits
• 1 Bottle of Rum and Pineapple Marinade
• 1 Bottle of BBQ Cajun Sauce
• 1 Bottle of BBQ Melanasian Mango Sauce
• 1 Bottle of Vinaigrette for Oysters "Tetsuya's"
• 1 Bottle of Rosemary, Thyme and Vanilla Oil "Bitton Gourmet" 
• 1 Jar of dip, Fire Grilled Red Pepper Aioli

Rockbare Shiraz by Jeremy Oliver

 This young shiraz is McLaren Vale to a tee, so you might grab it first. Its spicy, peppery and slightly meaty aromas of dark plums, blackberries
and dusty vanilla oak reveal attractive gamey undertones. It’s long and juicy, delivering an intense, pristine expression of vibrant berry/plum flavour framed by fine, smooth and powdery tannins, with
plenty of assertive, but well balanced oak. Impressively flavoursome, it’s a deliciously approachable red you can drink now.

Rating: 17.2/20
90/100,

Packed in a wooden boz with ribbon:

• 1 Bottle of Moet & Chandon Brut Imperial NV
• 1 Jar of Wild Hibiscus Flowers - excellent in Cocktails and Champagne
• 1 Jar of Chocolate Liquer Sauce
• 1 Packet of Nougatine bars coated with white, milk and dark chocolate 200g - "Cacao"
• 1 Jar of Wild Fig and Vanilla Conserve
• 1 Packet of Double Chocolate Biscuits 
• 1 Packet of Orange and Fig biscuits
• 1 Jar of Mango and Passionfruit Sauce
• 1 Jar of Strawberry Champagne Conserve

Packed in a wooden box with ribbon:

• 1 Bottle of Moet & Chandon NV
• 1 Packet of Macadamia coated with chocolate from "Cacao" 50g
• 1 Packet Nougatine bars coated in white, milk and dark chocolate 200g from "Cacao"
• 1 Jar of Chocolate Liquer Sauce
• 1 Jar of Fruits in Cognac
• 1 Jar of Wild Hibiscus Flowers
• An assortment of 12 premium enrobed chocolates from Maitre Chocolatier Laurent Meric, packed in a white box with a clear lid
  You can change your champagne and your chocolate choice in the drop down box.
  You have the choice to upgrade to the wooden box range (larger choice of chocolates in each box)

Packed in a wooden box with ribbon:

• 1 Bottle of Moet & Chandon Brut Imperial NV
• 1 Packet of Macadamia coated with chocolate 50g - "Cacao"
• 1 Packet of Orangettes 100g (candied orange peel fingers coated with 53.8% dark chocolate "Cacao"
• 1 Packet of Nougatine bars coated in white, milk and dark chocolate 200g - "Cacao"
• 1 Jar of Chocolate Liqueur sauce
• 1 Jar of Fruits in Cognac
• An assortment of 12 premium enrobed chocolates from Maitre Chocolatier Laurent Meric, packed in a white box with a clear lid
  You have the choice to upgrade to the wooden box range (larger choice of chocolates in each box)

Packed in a wooden box with ribbon : 

• 1 Bottle of Mitolo GAM Shiraz
• 1 Packet of Spiced Pear Paste Paste
• 1 Bottle of Matakana Bell Pepper pour over sauce
• 1 Bottle of Barbeque Cajun sauce
• 1 Jar of Tomato, Verjuice and Saffron Chutney
• 1 Jar of Lemon Stinger Marmalade
• 1 Jar of  Angus Traditional Humbugs
• 1 Jar of Strawberry and Champagne Conserve
• 1 Packet of Sundried Tomatoes & Parmesan cheese nibbles
• 1 Packet of  Macadamias with bush pepper spice 
• 1 Duo of Extra Virgin Olive Oil and Balsamic Vinegar

Packed in a wooden box with ribbon:

• 1 Bottle of Vinaigrette for Oysters 
• 1 Jar of Black Truffle Salsa
• 1 Bottle of Vino Cotto (excellent to deglaze a pan or in salads..)
• 1 Jar of Coriander Pesto
• 1 Jar of Black Olive Tapenade
• 1 Jar of Capsicum and Apricot salsa
• 1 Bottle of Mediterranean Bread Dipper
• 1 Jar of Northern Rivers Classic Barbecue Sauce
• 1 Jar of Cabernet Table sauce (excellent to finish sauces, gravy..)
• 1 Bottle of Matakana Bell Pepper Sauce 
• 1 Jar of Black Cherry Vinegar (finishing vinegar excellent with cheese, salads...)
• 1 Packet of Macadamias with Natural Sea salt
• 1 Packet of Cocktail Cheese roughs
• 1 Chocolate Pudding flavoured with Grand Marnier with Chocolate burst centre (200g)

Packed in a wooden box with ribbon:

• 1 Bottle of Vinaigrette for Oysters 
• 1 Bottle of Chandon NV
• 1 Jar of Coriander Pesto
• 1 Jar of Capsicum and Apricot salsa
• 1 Bottle of Mediterranean Bread Dipper
• 1 Jar of Northern Rivers Classic Barbecue Sauce
• 1 Jar of Cabernet Table sauce (excellent to finish sauces, gravies..)
• 1 Bottle of Matakana Bell Pepper pour over sauce
• 1 Bottle of Mediterranean Bread Dipper
• 1 Jar of Black Cherry Vinegar (finishing vinegar excellent with cheese, salads...)
• 1 Packet of Macadamias with Natural Sea salt
• 1 Packet of Cocktail Cheese roughs
• 1 Chocolate Pudding flavoured with Grand Marnier with Chocolate burst centre (200g)

Packed in a wooden box with ribbon :

• 1 Bottle of Chandon NV
• 2 Riedel Glasses from the Ouverture range
• 1 Packet of Almond coated with 3 different chocolates
• 1 Packet of Nougatine bars coated in white, milk and dark chocolate 200g 
• 1 Packet of choc coated Macadamias 50g 
• 1 Bag of Individually wrapped nougat from Montelimar with chocolate, almonds, orange peels 200g
• An assortment of 12 premium enrobed chocolates from Maitre Chocolatier Laurent Meric, packed in a white box with a clear lid
  You can change your champagne and your chocolate choice in the drop down box.
  You have the choice to upgrade to the wooden box range (larger choice of chocolates in each box)