On these pages you will find our selection of Christmas sweet treats.
For our complete range of Sweet Treats please go to our Australian Sweet Food and French Sweet Food pages.
Choose your flavour:
Available from 1st week of November
Pack of 4 Classic Fruity Mince Tarts.
Raspberries, Vanilla and Grand Marnier sauce.
Pour on anything or anyone you love. Complements fruit, desserts, cakes and can even be used in drinks. Vibrant raspberry colour and flavour
Royal Tasmania Fine Food Awards
07 : Gold Medal ; 08 : Bronze Medal
"My grandmother's recipe captures the flavour of summer. Sweeten sponges, fruit tarts, biscuits, pancakes and scones. Whip up a dollop in a glass of milk with ice-crem for a milk shake. Add to hot porridge with a swirl of cream or eat it straight off the spoon. Bon appétit"
David Bitton
Royal Hobart fine food Awards: Gold 2007 - 08
Indulge with French handmade salt & butter caramels from Normandy.
Gourmandise - genuine French product
Box of 12 calissons