Pick this box if you want to put together your own gourmet gift with 2 or more items.
Add your gourmet treats and some champagne or wine if you wish.
Lavosh crisp bread crackers, ideal to serve as snacks with a selection of savoury toppings or use with your favourite cheese, pate and dips when entertaining. Australian made and baked by Kurrajong Kitchens.
From "Disaster Bay Chillies"
Gluten FreeA concentrated blend of hot and mild chillies in a foundation of fresh ginger, garlic and curry. A lively sauce with a wonderfully rich flavour, use it as a powerful addition to casseroles and sandwiches or smother it over steamed rice and vegetables.
Best in Category - US Chilli Awards, New Mexico, 2003.
Heat rating – 6/10 Volume – 240ml Ingredients - Chillies (Big Jim, Cayenne and Jalapeno), fresh carrots, onions, fresh garlic, fresh ginger, malt vinegar, vegetable oil, cane sugar, water, Indian spices, salt.
Bitton Gourmet - Black Olive Tapenade
"My favourite product - created when I was living in Cannes. It is quoted as being "the best tapenade ...outside the south of France".
A great companion to lamb or beef, or serve as a dip with wood-fired bread. Toss spoonfuls through roasted vegetables, add to a pizza with lamb, goat's cheese and tomato or use to spruce up a cold meat sandwich. Serve with a homemade mayonnaise on some crusty sourdough. My premium product. Bon appétit"
David Bitton
Pack including:
Magnificent, fruity finish to poached salmon. Pour over stir-fried chicken or pork pieces as a delicious sauce for pasta or rice. A side sauce for pink-roasted lamb rump or char grilled summer vegetables.
Discover the taste of the authentic recipes from Alsace with these delicious terrines. Serve as toasts or starters, nicely disposed on a plate. Presented in a 180g glass jar
This French pâté doesn't need refrigeration.
Gourmandise - genuine French product
190g Goose Rillettes
170g Duck Rillettes